Is it possible to lose weight by eating muesli with kefir? Muesli - benefits and harms for weight loss: how to prepare the right breakfast

Some nutritionists simply praise muesli for weight loss. And we are not talking about some special product, but literally any mixture of dried fruits and oatmeal. Supposedly, this option is the “healthiest breakfast” on a low-calorie, balanced diet. It helps you lose weight by preventing you from overeating at lunch. After all, muesli is a light and quick breakfast accessible to everyone. But why then are most muesli lovers, to put it mildly, overweight? It’s just that there are options suitable for those losing weight, and there are real calorie bombs.

What is the effectiveness of the muesli diet?

Muesli consists of whole grains, not refined from bran. Unlike cereal, they contain fiber, which is essential for proper digestion. They also contain pieces of various dried fruits, berries and nuts containing vitamins and protein. Thanks to this composition, such a diet will help you lose excess weight in a few weeks because:

  • Fiber is an effective means of cleansing the body, it reduces appetite, absorbs excess water, and this in turn helps to lose weight by 3-5 kg ​​per month and reduce volume.
  • Dried fruits contain vitamins that help the body overcome diet stress and generally improve immunity.
  • Carbohydrates provide energy and protein helps build muscle, making whole grain bars the perfect post-workout snack.

The calorie content of such a dish is more than high, so a diet with muesli will work only with the right approach. You need to use low-fat kefir, otherwise you will only have to dream about the results.

Note that muesli itself is not a fat burner, but it provides the body with energy, cleanses the gastrointestinal tract and works to suppress appetite, which is why the best time to use this mixture is in the morning.

Pros and cons of the muesli and kefir diet

Like any other, the muesli diet with kefir has its pros and cons. There are more advantages.

  • A diet with muesli is easily tolerated; it contains a sufficient daily intake of carbohydrates, which prevents breakdown.
  • This is an inexpensive and effective way to lose weight.
  • Homemade whole grain granola bars can be taken with you to work or workout.
  • By following this diet, you can easily lose 5-7 kg per month. At the same time, you should exclude sweets, baked goods, foods containing trans fats and include physical activity.

Despite their simplicity, whole grain mixtures have disadvantages associated with the composition of this product:

  • Some types of cereal mixtures are contraindicated for people with diabetes, since fruit and sugar sharply raise blood glucose levels.
  • Those on a diet should avoid baked muesli: as a rule, manufacturers fry them in vegetable oil, which significantly increases the percentage of fat and calorie content.
  • The diet is not recommended for people who suffer from gastrointestinal problems.
  • A diet of muesli with milk will not be a panacea against a disease such as obesity; a set of measures is needed here.

Recipes

It is better to make muesli for weight loss yourself, especially since preparing them is not at all difficult and takes no more than 5 minutes. For example, the following recipe is considered classic.

Classic recipe

Difficulty: easy

Cooking time: 5 min.

Ingredients

  1. 1. Oatmeal
  2. 2. Wheat bran
  3. 3. Yogurt
  4. 4. Fresh or dried berries

The recipe for making their muesli bars at home is also surprising in its simplicity.

The opinion of nutritionists about the kefir diet with muesli

It is not surprising that nutritionists also paid attention to muesli. With the more than high calorie content of whole grain breakfasts, a small portion of this product gives you a feeling of fullness for quite a long time.

But this is not without controversy: many nutrition experts believe that a diet of muesli with milk will not give an effective effect, since milk itself contains lactose, that is, milk sugar. There is logic in this, however, if you use skim or lactose-free milk, the harm from it will be minimized.

How to choose muesli for a diet

In order for the weight loss process to be successful, it is necessary to approach not only the daily menu very competently, but also the choice of a quality product. Today, you can see a huge number of whole grain mixtures from different manufacturers and with different compositions. We need to focus on this.

The following should not be found in muesli:

  • Sugar or glucose syrup. It goes without saying that any diet recommends excluding this product from the diet.
  • Sunflower oil. This is excess fat that turns a healthy product into a fast carbohydrate that threatens even the slimmest figure.
  • Coconut oil. This product disintegrates at a temperature of 38°C, whereas normal body temperature is 36.6°C. Coconut oil is a cheap fat that is basically harmful.
  • Flavors.
  • Bananas. They are a source of simple carbohydrates that increase appetite. And we are just fighting with him!

Diet menu

A diet of muesli with kefir or milk can be carried out for 7 days, 14 days, or long-term. If you want to effectively lose 3-4 kg in a month, then this option is suitable:

If you want to lose 4-5 kg, then such a diet can be extended for 14 days, but no more. After 2 weeks, you should begin to gradually introduce additional foods. With a long-term diet using grains, you need to eat lean meat, add fatty fish rich in Omega 3, eggs, cottage cheese, green vegetables in unlimited quantities and drink a lot of water.

Maintaining a drinking regime is important for any nutritional system, but when you consume bran in excessive quantities, this is especially important, since fiber absorbs a large amount of water and problems with stool may occur.

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  • 09.07.2013
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Muesli is a product that is quite nutritious and is usually used for a balanced diet and weight loss. And this is all despite the huge carbohydrate content in it. The important thing is that losing weight on muesli is quite easy.

Is it healthy to lose weight on muesli?

Muesli contains whole grain flakes, which provide the body with essential substances: proteins, fats, amino acids, carbohydrates, minerals. Also, do not forget that muesli contains fiber, which in turn gives you a feeling of fullness, which helps with weight loss. Using muesli for weight loss, you can not only get rid of extra pounds, but also improve the condition of your hair and skin. After all, muesli removes lead, cholesterol, radionuclides and cadmium from the body.

How to lose weight on muesli

The healthiest thing for the body is to eat muesli for breakfast. A serving should be approximately 100-125 g (about 6-7 tablespoons per day). It is recommended to fill them with low-fat yoghurt, kefir or milk. It is also very useful to lose weight on muesli, using freshly squeezed fruit juice.

It is strictly forbidden to add honey, chocolate or jam to muesli; this will only add calories and sugar to the dish. You can add frozen or fresh fruits, berries, and nuts to muesli. An excellent additive for muesli is bran. You can drink muesli with green tea without sugar or freshly squeezed juice. It is better to consume juice from citrus fruits, because they will additionally burn excess fat.

A very easy recipe for losing weight with muesli: put a couple of tablespoons of the grain mixture in a bowl or deep plate. Squeeze the juice of half a lemon and a little water into it. Cover the plate with a lid and place in the refrigerator overnight. In the morning, you can add other ingredients at your request and discretion.

Muesli is a painless method for losing weight, without the debilitating feeling of hunger. Thanks to muesli, intestinal motility is well stimulated and the body quickly and easily gets rid of everything unnecessary.

Choosing the right muesli

When you come to the store and pick up a pack of muesli, you need to immediately read their composition. Those who are losing weight can have muesli without any additives. You won’t be able to lose weight on muesli by eating useless additives, it’s all just extra calories. You can add all the necessary additives yourself, the benefits will be much greater.

Based on materials from the site https://mirpohudeniy.ru

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Authorized Products

In addition to the main product of the diet, the diet includes:

  • any lean fish, beef, rabbit, boiled or baked chicken;
  • buckwheat, pearl barley or whole grain oatmeal porridge, which can be consumed as an alternative once a day;
  • any fresh or stewed vegetables are recommended for long-term diet;
  • fruits and berries up to 200-300 g per day, as an independent intake or as an addition to the main course of the diet;
  • bran, sesame and flax seeds added to cereal flakes;
  • low-fat cottage cheese, cheeses with 20-30% fat content and low-fat fermented milk drinks;
  • green tea, black tea without sugar, herbal teas, water up to 1.5-2 l;
  • orange, grapefruit, fresh apple, vegetable juices.

Table of permitted products

Proteins, gFats, gCarbohydrates, gCalories, kcal

Vegetables and greens

greenery2,60,45,236
eggplant1,20,14,524
zucchini0,60,34,624
cabbage1,80,14,727
broccoli3,00,45,228
boiled cauliflower1,80,34,029
bulb onions1,40,010,441
carrot1,30,16,932
cucumbers0,80,12,815
salad pepper1,30,05,327
salad1,20,31,312
beet1,50,18,840
celery0,90,12,112
asparagus1,90,13,120
tomatoes0,60,24,220
pumpkin1,30,37,728
garlic6,50,529,9143

Fruits

avocado2,020,07,4208
oranges0,90,28,136
pomegranate0,90,013,952
grapefruit0,70,26,529
pears0,40,310,942
kiwi1,00,610,348
lemons0,90,13,016
mango0,50,311,567
tangerines0,80,27,533
nectarine0,90,211,848
peaches0,90,111,346
apples0,40,49,847

Berries

gooseberry0,70,212,043
Red currants0,60,27,743
black currant1,00,47,344

Nuts and dried fruits

sesame19,448,712,2565
flax seeds18,342,228,9534
fenugreek seeds23,06,458,3323
sunflower seeds20,752,93,4578

Cereals and porridges

buckwheat (kernel)12,63,362,1313
oat groats12,36,159,5342

Dairy

skim milk2,00,14,831
natural yogurt 2%4,32,06,260

Cheeses and cottage cheese

cottage cheese 0.6% (low fat)18,00,61,888

Meat products

beef18,919,40,0187
rabbit21,08,00,0156

Bird

chicken fillet23,11,20,0110
turkey19,20,70,084

Fish and seafood

fish18,54,90,0136

Non-alcoholic drinks

mineral water0,00,00,0
* data is per 100 g of product

Benefits of cereal

Nutritionist Max Bircher-Benner from Switzerland, thanks to whom the world learned about the benefits of the dish and began to add it to the usual diet, believes that for greater benefits, cereals should be consumed raw.

Muesli can be topped with kefir.

Whole grains are an essential source of the right carbohydrates, which give the body the energy it needs.

In addition, if you eat them raw, they contain more fiber - it allows you to get enough of a small amount of food and maintain a feeling of fullness longer.

The benefits of muesli for weight loss in combination with kefir are undeniable. In this case, the flakes will normalize the functioning of the gastrointestinal tract and improve digestion processes. The best results are obtained only from dishes without sugar and any unnatural products.

Harm

Milk, sugar and honey reduce the dietary properties of the dish.
Don’t think that muesli is a completely harmless product.

In fact, as well-known nutritionists unanimously assure, not all manufacturers of this product do not understand that with the help of their product you want to lose weight, and not just have a tasty lunch.

Is it possible to gain weight from oatmeal? Definitely yes, if it is muesli with coconut, honey, chocolate, if consumed regularly, it will lead to weight gain, because their calorie content is quite high.

In particular, the famous Russian nutritionist Elena Pavlovskaya claims that muesli can be quite high in calories and therefore unhealthy due to the high content of nuts, dried fruits, and cereals. According to her, if you want to lose weight, it is better to choose “clean” products. If, nevertheless, a person cannot live without sweet cereals, then they should be consumed no more than 50 grams per day.

Also, harm may lie in additional components.

As a result, products treated with dangerous sulfur end up in packs. Such products are prohibited for people with kidney diseases, stomach diseases, allergies, and simply a person without diseases should refuse products with too bright and unclear ingredients - unnaturalness will not bring anything good.

Always check the ingredients before purchasing.

In addition, when purchasing, it is important to study the composition of the cereal.

If you see saturated fatty acids in the composition, then you should refuse - they have a very bad effect on the functioning of the heart and cardiovascular system as a whole.

You should be wary of foods with a high glycemic index (it increases blood sugar levels) and those cereals that contain some preservatives and stabilizers (their effect on the body has not yet been fully studied, so it’s not worth the risk).

Which ones should you choose?

There are two types of product available for sale.

Bars

They are a mixture of fruit, cereal flakes and honey or syrup. The bars are very popular among athletes: they can be a quick and satisfying snack and can be consumed before and immediately after training.

The only thing that nutritionists emphasize is that muesli in this form can be included in the menu no more than 2 times a day. The best option would be to substitute bars for a second breakfast or afternoon snack, but you should absolutely not consume them at night - the calorie content is high, and the presence of sugar in the composition makes them harmful to your figure.

Experts recommend giving preference to bars to those losing weight who cannot give up sweets. The fruit syrup in this product perfectly reduces cravings for unhealthy desserts and helps you easily switch to a healthy diet without chocolate, pastries and cakes.

Natural product

This will definitely be useful! Moreover, it is possible for those losing weight to independently choose a specific composition. For example, at the beginning of the diet you can allow the presence of fruits/honey in the plate, but over time the amount of these flavoring additives in the cereal should be reduced and completely eliminated.

In addition, the natural product will replace one or two main meals, which facilitates the task of selecting and monitoring dietary dishes. It is especially convenient to eat muesli in the morning - time is short, and quickly “grabbing” a couple of sandwiches will be harmful and will reduce the rate of weight loss.

Types of muesli

Whether or not those losing weight can include this product in their diet depends on the type.

Raw

Eating such muesli is considered the most beneficial for health, since it retains a maximum of fiber and healthy carbohydrates. The best way to prepare it is to pour cold milk, water, juice or kefir over the muesli and leave it in the refrigerator overnight.

Baked

An unusual product that is also quite healthy. In order to get the maximum benefit, this type of cereal needs to be mixed with skim milk or juice and baked at low temperatures in the oven.

Muesli with fruit

When buying cereals with fruit, it is advisable to focus on additives from apples, dried apricots, and pears.
Not the best way to lose weight, especially if you eat the dish in the evening.

Fruits contain a large amount of sugars that simply do not have time to be absorbed by the body, and as a result will remain on your sides.

If you love fruits and cannot give them up, then you should add a minimum of them to muesli and choose the lowest-calorie versions (tangerines, oranges, kiwis, apples).

Chocolate

But nutritionists definitely do not recommend consuming muesli with chocolate. Such products are tasty and children will certainly like them, but they are of little benefit. Often this dish is not inferior in calorie content to cakes, pastries and sweet buns.

Bars

Taking the bars with you, you can forget about hunger for a long time.
Muesli bars, if they consist of whole grains, are an excellent option for a snack, but only if they contain healthy fruits, dried fruits, and nuts.

According to nutritionists, one bar weighing 45-50 grams is enough to fill you up at second breakfast and last until lunch.

They also eat muesli with milk, which enriches them with proteins and fats. If you choose the option of pouring cold milk over raw cereal and leaving it in the refrigerator overnight, it will be healthier than steaming it in hot milk.

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Do you want to lose a few pounds and feel great? Of course, you can try light salads, recipes for which can be found on culinary sites like webspoon.ru. But not everyone likes to constantly munch on vegetables. Maybe you should try muesli with kefir? This is a gentle and very healthy diet.

Why is muesli healthy?

Muesli is almost any mixture of dried fruits and oatmeal flakes or a mixture of cereals. According to nutritionists, muesli cleanses the body, saturates it with vitamins, improves well-being and immunity, skin and hair, and even helps preserve youth. In addition, a small bowl of muesli with kefir in the morning will allow you to lose a couple of kilos in a week, because it protects you from overeating at lunch.

Of course, there are ready-made breakfast cereals, but you can make your own muesli! It's very simple. Mix 1/3 oatmeal, 1/3 fiber (bran), 1/3 fresh or dried pears, apples, apricots. Pour kefir (1% fat) or skim milk - this is an easily digestible protein.

How to lose weight with muesli?

Choose muesli without additives, and give preference to those that contain more different grains. Unlike vegetable salad, the “muesli-kefir” diet will reduce hunger and provide the body with amino acids. And the microelements that enter the body thanks to this diet are very similar in composition to meat.

The ideal option is sugar-free muesli with fruit, for example, oat or wheat flakes with dried apples or berries (“Lyubyatovo”, “Sunny Fruit”, etc.). Naturally, you shouldn’t choose options with chocolate or banana (dried banana is a source of simple carbohydrates, which will give you a voracious appetite). So there can be no talk of losing weight here. What is healthy is not so tasty, but what you won’t do for the sake of an ideal figure!

Another categorical “no” to baked muesli - they are made by frying grain products in oil, which is, in principle, identical to baking. Look to see if “sugar” or “fructose syrup” (glucose) is written on the packaging - it’s not about the calorie content, but again about the ability of these additives to stimulate appetite. You can even get hooked on such a product - but what is the point of such a diet, so to speak?

If you want to make muesli with kefir sweeter, do not add sugar to it - honey or molasses is better.

Muesli diet for two weeks

In 14 days you can speed up your metabolism and lose 5-7 kilograms! Do not believe? Check it yourself. Breakfast – a portion of muesli topped with low-fat yogurt. Lunch – a portion of fish or meat with vegetables. In the afternoon - muesli again, but this time with juice. At night you need to drink low-fat kefir. If you are not afraid of some monotony of such a diet, go ahead!

By the way, there is a more gentle version of this diet: for lunch you can eat whatever you want (of course, without overeating or mixing incompatible foods). The process of losing weight may take a long time, but you definitely won’t have to complain about the monotony of your diet!

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Is muesli healthy for breakfast? How many times has the world been told?

Nutritionists are unanimous - you need to have breakfast. And not only because a person deprived of breakfast becomes so hungry by lunchtime that he eats more than he needs. Our metabolism is especially fast in the morning, and breakfast helps maintain optimal metabolic rate until the evening. Without breakfast, the body switches to energy saving mode by noon and begins to store calories.

Muesli is the best choice for breakfast, and there are several reasons for this:

  • They are rich in fiber, which is necessary for normal intestinal function and maintaining healthy microflora.
  • Muesli is cereal flakes, often with the addition of nuts, seeds and dried fruits, that is, these are so-called slow carbohydrates that give a long-lasting feeling of fullness.
  • Cereal flakes - the basis of muesli - maintain optimal blood sugar levels, and the polysaccharides they contain strengthen the heart and lower cholesterol.
  • Whole grain cereals are high in B vitamins, which are essential for healthy hair, nails and teeth. They also have a beneficial effect on the functioning of the nervous system and are especially necessary during periods of stress and work overload.

Not all muesli from the store is healthy: how to choose a quality product

Based on all of the above, can we say that muesli is definitely healthy? Not really. The fact is that each manufacturer has its own approach to making this product. And often, in order to improve the taste and attractiveness of cereals, many ingredients are added to them that negate the dietary value. So before you buy any muesli, take a minute of your time and see what it's made of.

  • The calorie content of healthy muesli should not exceed 450 calories, and this is already quite a lot - this energy value is typical for muesli with dark chocolate, honey and nuts. If you want to lose weight, choose a product whose calorie content does not exceed 400 kcal. Usually these are varieties without additives or with berries.
  • Sweetened muesli is tastier than unsweetened muesli, but it is advisable that honey, rather than sugar, gives it sweetness. Unlike sugar, honey contains many beneficial substances.
  • It is preferable to buy muesli made from several types of cereals, for example, wheat and oatmeal, so you will get more different vitamins and microelements.
  • There are two types of muesli - raw and baked. Raw ones are lower in calories, but many people don’t like their taste - “it’s like you’re chewing cardboard.” Baked muesli, or granola, is made by mixing the cereal with honey and quickly baking it in special ovens. This muesli is sweeter and remains crunchy even when topped with milk or yogurt, but it also contains more calories.
  • Muesli with the addition of nuts and dried fruits is very popular, but try to choose a product with no more than 30% of the total weight.
  • Healthy muesli should not contain flavorings or synthetic colors.

Note: Muesli began to be produced in the USA at the end of the 19th century. Nobody cared about the taste back then; the product was used mainly for therapeutic nutrition in hospitals. The first attempts to popularize the product were made much later, in the early 1960s, with the advent of fashion for slimness and a healthy lifestyle. Then the experiments began: muesli was baked with honey, fried, mixed with tasty additives. Today, muesli is again at the peak of popularity - thanks to the fashion for everything natural and organic.

How to make muesli for breakfast: recipes for an energetic morning

Cookies "Rise and Shine"

Cooking time: 20 minutes.

Mix one and a half cups of flour, the same amount of granola and half a teaspoon of baking powder (or regular soda with lemon juice), then add 70 grams of warmed butter and 1 egg. You can add sugar, candied fruits, cinnamon, raisins, chocolate chips, or you can limit yourself to the basic recipe - then the cookies will be low-calorie. Grease a baking tray with oil, spoon the mixture onto it and bake for 15 minutes at 180˚C.

Cookies will be even healthier if you add pumpkin seeds to them - this is an excellent source of vitamin E and folic acid.

Dessert “Breakfast in a glass”

Cooking time: 5 minutes.

Take a wide glass and add layers of granola, yogurt (preferably natural) and any fresh berries. If you don't have fresh ones, grab a handful of frozen ones. If there is room left in the glass, repeat all the layers again.

The berries can be replaced with a banana cut into thin slices, then this breakfast will be even more thorough.

Bars “No to blues!”

Cooking time: 30 minutes of preparation and 4 hours of waiting.

Mix 100 grams of muesli, 30 grams of dried cranberries and the same amount of honey. Melt 200 grams of dark chocolate in a water bath and pour it into this mixture. Stir to form a thick mass, place on a tray covered with parchment, cut into portion bars with a knife and refrigerate overnight. In the morning you will have a sweet addition to your coffee on hand.

The rich taste of dark chocolate quickly overcomes the craving for sweets. In addition, real 85% chocolate promotes the production of the neurotransmitter serotonin - a substance without which the feeling that everything is fine is impossible.

By the way, Muesli is one of the favorite dishes of such celebrities as Fergie, Gwyneth Paltrow, Madonna, Sergei Lazarev, Angelina Jolie, Katie Topuria, Yulia Kovalchuk, Heidi Klum and Vyacheslav Manucharov.

Muesli “Winter morning”

Cooking time: 5 minutes.

Mix a glass of yogurt, half a glass of granola, a tablespoon of honey, sliced ​​orange and apple. Sprinkle cinnamon on top.

This breakfast gives you a boost of energy due to the high content of vitamin C from the orange and iron from the apple. And the smell of cinnamon, according to researchers, improves mood and raises self-esteem.

Smoothie “New Day”

Cooking time: 3 minutes.

Place 100 grams of yogurt, 100 grams of ice cream, 50 grams of muesli and 100 grams of any berries into a blender. Beat until you get a homogeneous mass.

This breakfast is very filling and not at all heavy; it is rich in calcium, which not only strengthens bones and teeth, but also helps absorb vitamin B12, which is necessary for the functioning of the nervous system. The amino acid tryptophan, found in dairy products, relieves stress and improves mood. Vitamins A and E are effective antioxidants, and there are also quite a lot of them in this breakfast.

Crumble “There is happiness”

Cooking time: 25 minutes.

Blend a pound of frozen cranberries and add a natural sugar substitute (stevia) to taste. Place this mixture in a high-sided baking dish. Place a layer of granola on top - you will need about 200 grams. Bake in the oven at 180˚C for approximately 20 minutes.

Cranberry is one of the most valuable sources of vitamin C. It improves metabolism, strengthens the immune system and prolongs youth. Stevia is simply a storehouse of useful substances: pectins, essential oils, amino acids, vitamins C, E, A, group B, PP, selenium, silicon, phosphorus, potassium, calcium, magnesium, copper, chromium. In addition, stevia, despite its sweetness, has virtually no calories, and its glycemic index is zero.

Muffins "Good start"

Cooking time: 45 minutes.

Pour 200 grams of muesli with 125 grams of natural yoghurt and leave to soak. Meanwhile, mix 100 grams of flour and 2 teaspoons of baking powder. In a separate bowl, beat the egg and add stevia, fructose or honey to taste. Then combine everything and add a finely chopped medium apple, a handful of dried apricots or raisins. Place the dough into muffin tins (the molds should be filled no more than 2/3 of their height - the dough will rise!) and bake at 180˚C for about 25 minutes. Then let the muffins cool for another 10-15 minutes.

If you decide to add an apple to your muffins, add a pinch of cinnamon too - these ingredients are made for each other.

Cookies "Beautiful date"

Cooking time: 50 minutes.

Heat 150 grams of butter, add 40 grams of whole grain flour, 300 grams of muesli, 2 teaspoons of baking powder, 50 grams of chopped dates (pitted!), a pinch of vanilla, add fructose or stevia to taste and salt on the tip of a knife. Mix well, add the egg into the mixture and mix again. Spoon the dough onto an oiled baking sheet and bake at 200˚C for about 35 minutes.

These cookies are rich in fiber and improve digestion. Dates themselves are very sweet, so you can do without additional sugar.

Porridge without cooking “Pistachio”

Cooking time: 10 minutes.

Pour a glass of muesli with a glass of warm milk. While the muesli is softening, mix half a cup of natural yogurt with two tablespoons of liquid honey and three tablespoons of unsalted crushed pistachios, grate a large apple. Add all this to the soaked muesli and stir.

This is a perfectly balanced breakfast with fats (pistachios), slow carbohydrates (muesli and apple) and proteins (milk and yogurt). Fashion models and actresses eat something similar for breakfast - they need to always stay in shape, but at the same time be alert enough to withstand a long day of filming.

Pancakes “Perfect Sunday”

Cooking time: 30 minutes.

Pour 150 grams of muesli with 500 grams of natural kefir and leave to swell for about half an hour. Meanwhile, beat 3 eggs with stevia (add to taste). Pour 200 grams of flour into the muesli, pour in the eggs, add a teaspoon of soda with lemon juice, a pinch of salt and 3 tablespoons of vegetable oil. Mix everything until smooth. Fry the pancakes in a very hot frying pan with enough vegetable oil.

You can serve these pancakes with maple syrup, light sour cream or soft fruit curd. The dish is very tasty and filling, but quite high in calories, so if you are watching your figure, cook these pancakes no more than once a week.

Muesli (or granola) is an ideal breakfast, tasty and healthy. Cereals, nuts and dried fruits fit perfectly into a healthy diet; all you have to do is choose the right type of muesli from the variety and choose your favorite recipe.


Only cold muesli is fully useful. Not everyone knows that hot breakfasts with heated milk can cause gastrointestinal disorders, especially in people over 30 years of age. The ideal breakfast option is cold muesli. Kefir is most often used for them. The review includes 4 recipes for cold muesli with kefir, the preparation of which always takes no more than 1 minute.

Calorie content and composition

Muesli is a natural product, which is based mainly on oat flakes. Often, raw materials are prepared from crushed grains of wheat, rye, rice and barley.

The taste of muesli varies depending on additional ingredients. Most often, such components are nuts, honey and dried fruits.

The energy value of muesli may vary depending on the additional ingredients that are included in the product base. Average calorie content per 100 grams. is about 440 Kcal.

Keep in mind that the value increases with the addition of milk, honey or sugar to the muesli. To prevent an increase in calorie content, use water, compote or natural juice as a dressing.

What do we know about muesli?

The history of thoughts has been going on for a long time - more than a hundred years have passed since their discovery to the world. Then they were a mixture of oatmeal with crushed grains of wheat, rye, rice or barley. The highlight of this dish was dried fruits, pieces of fresh fruit, berries, honey, and nuts.

Now muesli is made from the same whole grains (oats, wheat, barley, rice, corn), and the range of additives has expanded significantly - pineapples, papaya, dates, prunes, raisins, flax seeds, sesame seeds, pumpkin or sunflower seeds. All this is conveniently packaged and sent to stores. All that remains for the buyer is to purchase the finished product, add any liquid (milk, yogurt, juice, kefir) and enjoy the tasty and healthy mixture. And saving time on preparing breakfast for many becomes a decisive argument in favor of muesli.

Benefits of muesli

  1. Muesli is considered a well-balanced product with minerals and vitamins. In addition, the raw materials include high-quality enzymes and a number of amino acids. When consumed, the product is completely absorbed by the body, suppresses the feeling of hunger and energizes you for the whole day.
  2. Systematic consumption of muesli for breakfast will improve your well-being and stabilize the activity of certain organs. Do not forget that an exceptionally high-quality product made from natural ingredients without impurities will have a beneficial effect on the body.
  3. The multi-component composition of muesli has a high content of dietary fiber. When absorbed, these substances have a positive effect on the condition of the gastrointestinal tract. The product stabilizes intestinal activity and enhances its peristalsis.
  4. Regular consumption of muesli cleanses internal organs and tissues of toxic substances, salts, toxins and heavy metals. Along with the listed destructive enzymes, the body gets rid of radionuclides and bad cholesterol, which have a detrimental effect on humans. Fiber normalizes metabolism, relieves constipation and prevents fat from being absorbed.
  5. Complex carbohydrates included in muesli perfectly prevent the development of malignant tumors and cancer cells in the intestines. Such enzymes are often called “slow carbohydrates.” The latter take a long time to leave the body and prevent surges in blood sugar. As a result, the feeling of hunger is dulled and you are not susceptible to frequent snacking.
  6. The presence of fast carbohydrates in muesli act as sugars that charge the body with the necessary energy. The presence of a subgroup of vitamin B in the product has a positive effect on the activity of the central nervous system. Tocopherol acts as a natural antioxidant that slows down tissue aging.
  7. Retinol is necessary for the body to strengthen the endocrine and immune systems. The element also takes part in building bone tissue and improving the functioning of visual tissues. A high-quality product suppresses the development of diseases associated with cardiovascular activity.

Is it possible to eat muesli in the evenings?

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Most people who want to lose weight cannot understand how you can not eat after six? Currently, nutritionists are increasingly allowing people to move away from strict restrictions and use fractional meals. When working in the office, you can have a snack an hour before the end of the working day with a serving of muesli topped with kefir or yogurt. Or, when you get home, you can prepare yourself a mixture with fermented baked milk or milk. Such a snack will dull the feeling of hunger and avoid overeating at a family dinner. To lose weight, you need to eat low-fat and light foods in the evening.

Note! If you go to bed after midnight, a spoonful of cottage cheese and a cereal mixture, pre-mixed and steeped, will help you avoid the feeling of hunger.

The benefits and harms of muesli for weight loss

  1. Muesli is a high-calorie and nutritious food. For 100 gr. the composition accounts for about 430-450 Kcal, it all depends on the manufacturer and additional ingredients.
  2. If you add honey, bananas, nuts, dried fruits, milk and other ingredients to muesli, the calorie content will increase significantly.
  3. Baked and raw muesli are preferably used in dietary nutrition. The complex carbohydrates included in the composition quickly saturate the body and retain this feeling for a long time.
  4. In addition, muesli takes a long time to digest. But their composition is distributed by blood throughout the body in a short time. To ensure that eating muesli while losing weight brings only benefits, follow simple recommendations.
  5. Thus, the product in baked form (bars) is not suitable for weight loss. If you buy muesli, read the ingredients. It should not contain granulated sugar, sweet dried fruits, honey, nuts, or salt.
  6. Muesli is best combined with skim milk or yogurt, kefir, whey, plain water, and a small amount of diluted freshly squeezed juice.
  7. Homemade muesli is considered the best option for weight loss. They are crushed whole grain flakes, to which dried fruits and nuts are added if necessary.
  8. The benefits of muesli for weight loss include its ability to quench appetite, keep you full for a long time, stimulate the digestive system, and saturate the body with important minerals and vitamins.
  9. You should not rely on the erroneous claims of people who say that the composition burns fat and is almost a miracle product!
  10. If you combine muesli consumption with proper nutrition and exercise, the results will not be long in coming.

The benefits and harms of muesli bars

  1. No one denies that the bars contain many elements valuable for the body. However, sugar, honey and preservatives are often added to such products, which directly affects the figure.
  2. Muesli bars are ideal for snacking during the work or school day. They quickly saturate and retain this feeling for a long time. The product can replace chocolate, candy, a piece of cake and other “harmful” snacks.
  3. Many people are accustomed to eating muesli for breakfast, combining the bar with a mug of green tea or coffee. Whole grain briquettes will transfer mineral compounds, carbohydrates, vitamins, dietary fiber, and organic acids to the body in full.
  4. Initially, granola bars were intended for nutritional purposes. Later, the delicacy gained wide popularity among people who lead an active and healthy lifestyle.
  5. The product is made by mixing whole grains with dried fruits and nuts, then the composition is pressed and packaged. To make the bar sticky, sugar with honey, preservatives, and molasses are used. All of the above components partially negate the benefits of the treat.
  6. Unscrupulous manufacturers, and they are the majority, stuff their products with stabilizers, flavor enhancers, and dyes. All this has a detrimental effect on the health of children and adults. If palm oil is included in muesli, the situation is called “here it goes.”
  7. Experienced nutritionists around the world unanimously say that the bars are not suitable for daily consumption. You can occasionally treat yourself to a treat as a snack, but do not overindulge in such muesli.

How much can you eat in the morning

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If you plan to eat muesli for breakfast while losing weight, you should be careful when consuming it. Despite the usefulness and naturalness of the product, it is recommended to consume no more than 50 g of the mixture per day. This is the amount that is safe for your figure. If you eat this portion for breakfast, it is enough to saturate your body with complex carbohydrates, which will give you a boost of energy and relieve hunger from the morning until lunchtime. Everyone decides for themselves how to use muesli for weight loss. The main thing is to pay attention to the quality of the product and calculate the calorie content of the finished dish.


Use no more than 50 g of mixture

Harmful muesli

  1. Eating certain types of muesli often leads to weight gain. You should not overuse a product that contains granulated sugar, molasses, fat, or honey. All this leads to high calorie content and obesity.
  2. Muesli has the unpleasant property of retaining water and salts in the body. Therefore, do not make it a habit to consume even whole grains every day. The optimal frequency of administration is once every 2-3 days.
  3. The composition does not contain vitamin C, so if you lean on muesli, take care of foods containing ascorbic acid in your diet.
  4. Muesli containing pieces of tropical fruit can cause toxic poisoning. Often these same fruits are pre-treated with chemicals.
  5. The product has the ability to improve the functioning of the digestive system. But this quality applies only to grain crops without additives. Bars provoke the appearance of cellulite.
  6. Unscrupulous manufacturers supply their products with synthetic ingredients that kill the beneficial qualities of muesli. Some types include palm oil, which is harmful to the heart.

Muesli is beneficial if you consume a product made from whole grains with the addition of nuts and homemade dried fruits. Avoid candy bars, they are high in calories. Do not consume muesli if you have duodenal or stomach ulcers, diabetes mellitus, or celiac disease.

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